Skip to main content

Healthy Cookie Recipes With Jaggery by Parshotam Kaur [Healthy Cakes, Muffins Recipe Collection]

Whether you are looking for healthy cookie recipes, cookies with jaggery, jaggery biscuits recipes, healthy muffins recipes, healthy cakes recipes, you will find it all here. When you are on mercuryimp, you can think of only healthy stuff. WHY?

We believe in healthy eating - clean eating - and healthy living.

Here's a healthy baking series by Parshotam Kaur aunty . It's not for nothing that I call her cookie queen. :) 

Semolina custard muffins recipe

custard muffins

ingredients
1/2 cup whole Wheat flour
1/4cup semolina
1/4cup custard pd
1/4cup butter /oil
1/4-1/3cup jaggery pd /sugar
1/4t sp b soda
2/3t sp BP
Milk as required
How to make custard muffins recipe
Sieve flour, mix semolina, custard pd, BP, b soda & keep aside. In a bowl take jaggery pd /sugar & butter beat till creamy now add dry ingredients in batches & mix nicely add milk as required to make a batter of medium consistency, take 2sp of coco chips dust with flour and add to the batter pour the batter in greased muffin moulds put some coco chips on the top bake in preheated oven /micro at 180dg for 15 minutes, cool completely & demould. Enjoy

Ragi barley cookies (for evening tea)


Ingredients
1/2cup ragi flour
1/2 cup barley flour
1/4cup oats
1/4cup butter /ghee
1/2cup jaggery pd
milk as required
Sieve both the flours
How to make ragi cookies with barley
In a bowl take butter/ghee (i used home made butter) 
Beat with hand or spoon till creamy
Add flour in 2-3 batches add oats gather the whole material
Add 1or 2sp of milk to bind it 
Make small balls press them with your palms to give the shape of cookies, arrange in a baking tray, Preheat oven /microwave/airfyer for 10mins at 160dg 
Bake for 15mins, cool & enjoy healthy cookies with a cup of coffee /tea.


Bajra nankhatai

bajra nankhatai or pearl millet biscuits

Ingredients
1/2cup bajra flour
1/2cup whole Wheat flour
2t sp flaxseed meal
1/3cup ghee (solid)
1/3cup jaggery pd
1/2sp cardamom pd
Sieve the flours
How to make bajra nankhatai or pearl millet flour cookies without baking powder/soda
In a bowl take ghee & jaggery pd beat with hands or spoon if the ghee melts keep the mixture in the freezer for 5min now again beat it mix the flours & flaxseed meal add cardamom powder gather the material make Small balls press slightly make cross signs on the top place few chopped almonds, arrange in a baking tray, bake for 15-20mins in preheated oven/micro at 180dg celsius.





Labels:

Comments

Post a Comment

Popular posts from this blog

Making Dahi Without Starter | बिना जामन के दही | How to Make Curd at Home Without Curd

Ever imagines how to make curd without curd (with almonds) बिना जामन के दही ? Well, I am sure such use of almonds as a curd starter is nowhere in your thoughts, right? Perhaps we are not used to thinking on these lines until it happens incidentally and you want to share your experiment with others. I am happy to say that I have experimented with making curd without starter and it gives me creamy and sweet curd. बिना जामन के दही | How to Make Curd at Home Without Curd A Little About my Curd Love Give me a bowl of rich, creamy curd and I do not need anything else on my dining table. Perhaps as a Punjabi, born and brought up into a Punjabi family, I have that special love and fondness for curd. My parents have inculcated in me good eating habits - home food is the best, they would day, preach and practice. This has become ingrained in my thoughts. I detest outside food, and yes, I dub it as market junk. One reason I love all homemade stuff - mommade food is the best. But w...
Post a Comment
Read more

Is Tandoori roti good for health [NO, it Isn't But I eat soft oil-free wheat tandoori chapatis daily]

Tandoori roti is delicious and quite addictive too, but is it good for your health?Is there something called tandoori roti health risk? Yes and no.  Yes, if you order it outside.  What is tandoori roti made up of? The reason these Indian flatbreads have earned a bad reputation is that they are made with maida or refined flour, which is only empty calories. Then they use dalda or hydrogenated fat to make the roti soft. remember, tandoori roti is an addiction and I am addicted to it but one made at home with wholesome ingredients.  How to make tandoori roti at home At home, making quick tandoori roti on tawa is a breeze!   so here's how I do it to avoid all the health risks associated with restaurant tandoori roti. we can easily make soft atta tandoori roti on tawa too. yes, tandoor cooking is good but maida isn't.  start by adding water to a bowl. throw in methi powder and flaxmeal. You can skip both if you want. but I suggest adding the two ingredients in y...
Post a Comment
Read more

Carrot Kanji Recipe [Indian Probiotic Drink for A Healthy Gut, Digestive Recipe]

  Red Carrot Kanji Recipe| Carrot Kombucha (Gajar Ki Kanji Benefits Gut, Digestive Health) This red carrot kanji recipe takes inspiration from Deepti Agarwal's black carrot kanji recipe, which is her nani's recipe. Here's my trial with kanji..I have made it with red carrot alone. Yes, the Punjaban in me loved the spicy & tangy probiotic. Super yum and Healthy Thanks dear for inspiring me to try the gut-friendly drink. homemade red carrot kanji recipe indian probiotic Is Carrot Kanji good for health and how do you make red carrot kanji at home? Here's presenting lal gajar ki kanji recipe inspired by my dear friend Deepti Aggarwal's black carrot kanji recipe, which is her heirloom recipe and has been in her family for generations. Is Kanji alcoholic? No, fruit turns into alcohol if it is left in a bath of water enclosed in a jar. Here we are not closing the lid; rather, tying a cloth for oxygen inflow, which prevents kanji from becoming alcoholic. What is Kanji ma...
Post a Comment
Read more