Skip to main content

VRAT KE BISCUITS [Healthy Amaranth Cookies RECIPE No Baking Powder [Rajgira Biscuits Falahari WITH JAGGERY]

Are you looking for more amaranth flour recipes now that you know rajgira is a nutrient-dense ingredient? Do you seek healthy amaranth cookies recipes with jaggery? Or are you looking for an easy and simple  rajgira cookies in airfryer for vrat/upwas/fast? Well, there are some block buster amaranth recipes here that you will love to dig into.

I am looking for falahari biscuits for upvas. Do you think this is a farali biscuits recipe?

Absolutely yes. It uses amaranth or rajgira atta for upvasachi biscuits. These are real farali biscuits that you can enjoy during navratri fasts.



Baking with Amaranth 

Looking for gluten-free, healthy amaranth cookies recipe with jaggery in airfryer for vrat? 

well, here's one simple rajgira cookies recipe for upwas or navratri. 

if you love rajgira, you ll love baking with amaranth. here is another healthy cookies recipe Indian by Ravneet Bhalla. it is a vrat cookies recipe. 

This gluten-free cookie recipe Indian will appeal to you for the sheer reason that it is easy to bake with amaranth flour. If you are looking for amaranth recipes, then you may try out amaranth tikkis too for upwas or navratri. 

How does this farali cookies recipe taste?

If you love to bake with amaranth, you will love the farali nankhatai recipe. 

Can I make this rajgira biscuits recipe without oven or airfryer?

Absolutely. You can try out the farali cookie recipe on stovetop in cooker or kadahi.




https://www.mercuryimp.com/2018/03/am... 

If you plan on baking with amaranth more regularly, then try out this rajgria cookies recipe too. 

https://www.mercuryimp.com/2016/10/ra... 

Amaranth almond cookies recipe with jaggery: 

https://www.mercuryimp.com/2017/02/cr... 

Why is amaranth banned in the US?

 It was thought to have carcinogenic properties. I will come back to this later. 

What is amaranth grain good for? 

Amaranth is packed with phytonutrients, antioxidants, amino acids, fiber, and protein.

 Is Amaranth hard to digest? 

The gluten-free flour is easy on the tummy and gut and easy to digest too. 

Is Amaranth safe to eat? 

Absolutely. 

What can you use amaranth flour for? 

Amaranth can be used for making rajgria cookies, healthy cakes, airfryer snacks, tikkis, cutlets, roti, upwas ki roti, vrat ka paratha, amarant laddu for navratri fasts.

 How do you eat amaranth? 

If you get the seeds, try sprouting amaranth and dry the sprouts to make powder or amaranth flour at home. '

It is packed with fiber and is even easier to digest when sprouted. 

Here's how to sprout amaranth ?



Is Rajgira and amaranth the same? 

Amaranth is also known as rajgira in Hindi, cholai in Odia, Sill in Punjabi. 

It is a pseudocereal. 



What is amaranth flour called in India? 

Rajgira atta or cholai atta. 



Can you make amaranth chocolate chip cookies? 

You may try out this easy rajgira cookies recipe for a gluten-free version or the coffee cookies that use amaranth. Instead of the melon seeds, you may add choco chips to make your own amaranth chocolate chip biscuits with jaggery. 


Labels:

Comments

Post a Comment

Popular posts from this blog

Making Dahi Without Starter | बिना जामन के दही | How to Make Curd at Home Without Curd

Ever imagines how to make curd without curd (with almonds) बिना जामन के दही ? Well, I am sure such use of almonds as a curd starter is nowhere in your thoughts, right? Perhaps we are not used to thinking on these lines until it happens incidentally and you want to share your experiment with others. I am happy to say that I have experimented with making curd without starter and it gives me creamy and sweet curd. बिना जामन के दही | How to Make Curd at Home Without Curd A Little About my Curd Love Give me a bowl of rich, creamy curd and I do not need anything else on my dining table. Perhaps as a Punjabi, born and brought up into a Punjabi family, I have that special love and fondness for curd. My parents have inculcated in me good eating habits - home food is the best, they would day, preach and practice. This has become ingrained in my thoughts. I detest outside food, and yes, I dub it as market junk. One reason I love all homemade stuff - mommade food is the best. But w...
Post a Comment
Read more

Is Tandoori roti good for health [NO, it Isn't But I eat soft oil-free wheat tandoori chapatis daily]

Tandoori roti is delicious and quite addictive too, but is it good for your health?Is there something called tandoori roti health risk? Yes and no.  Yes, if you order it outside.  What is tandoori roti made up of? The reason these Indian flatbreads have earned a bad reputation is that they are made with maida or refined flour, which is only empty calories. Then they use dalda or hydrogenated fat to make the roti soft. remember, tandoori roti is an addiction and I am addicted to it but one made at home with wholesome ingredients.  How to make tandoori roti at home At home, making quick tandoori roti on tawa is a breeze!   so here's how I do it to avoid all the health risks associated with restaurant tandoori roti. we can easily make soft atta tandoori roti on tawa too. yes, tandoor cooking is good but maida isn't.  start by adding water to a bowl. throw in methi powder and flaxmeal. You can skip both if you want. but I suggest adding the two ingredients in y...
Post a Comment
Read more

Carrot Kanji Recipe [Indian Probiotic Drink for A Healthy Gut, Digestive Recipe]

  Red Carrot Kanji Recipe| Carrot Kombucha (Gajar Ki Kanji Benefits Gut, Digestive Health) This red carrot kanji recipe takes inspiration from Deepti Agarwal's black carrot kanji recipe, which is her nani's recipe. Here's my trial with kanji..I have made it with red carrot alone. Yes, the Punjaban in me loved the spicy & tangy probiotic. Super yum and Healthy Thanks dear for inspiring me to try the gut-friendly drink. homemade red carrot kanji recipe indian probiotic Is Carrot Kanji good for health and how do you make red carrot kanji at home? Here's presenting lal gajar ki kanji recipe inspired by my dear friend Deepti Aggarwal's black carrot kanji recipe, which is her heirloom recipe and has been in her family for generations. Is Kanji alcoholic? No, fruit turns into alcohol if it is left in a bath of water enclosed in a jar. Here we are not closing the lid; rather, tying a cloth for oxygen inflow, which prevents kanji from becoming alcoholic. What is Kanji ma...
Post a Comment
Read more