Skip to main content

Dalgona Coffee Cookies Without Baking Powder Soda| Ravneet Bhalla Cookies Recipe | Healthy Biscuits


Coffee bean cookies with ragi and jaggery
Cookies without baking powder soda
CRUNCHY Dalgona coffee cookies

Ingredients for dalgona coffee cookies without baking powder soda in airfryer


1 tbsp- hot water
1 tbsp- coffee powder
4 tbsp- jaggery powder
Whip until creamy. it may take time- 4-5 minutes to reach the right consistency.

1.5 tbsp butter or up to 2 tbsp (cold)
Whip again

1 tbsp- cocoa powder
1/4 cup- ragi flour (add 1-2 tbsp more if using 2 tbsp of butter)
1 tbsp- besan


Pour into a piping bag. I did not have one so created a DIY piping bag with besan packet.
Make shapes of choice.
Preheat the airfryer/oven/otg/convection to 160 degrees for 10 minutes.
Bake for 15-20 minutes.
Remove from the tray only after the dalgona cookies have cooled down.

For crispy coffee cookies with gluten-free flour, add up to 3 tbsp of butter.
My cookies turned out to be crunchy. If you want them crispier, go for an extra amount of fat and then increase the amount of flour accordingly. This will be a loose dough that can be poured and then squeezed so keep that in mind.
Else, if you wish to make flat cookies, increase the amount of flour further.
Can cookies be dubbed healthy. Perhaps!
Here, you will find a variety of healthy cookies recipes without baking powder/soda.
So what are you waiting for?


Labels:

Comments

  1. Emron MarketplaceMay 26, 2021 at 3:36 AM

    These cookies look delicious, looking forward to try these recipes. I appreciate your efforts in writing this simple and easy-to-follow recipes. This is one of the best blogs I've come across recently to learn baking with easy recipes. Thank you for sharing this. Nescafé Coffee Online In South Africa

    ReplyDelete

Post a Comment

Popular posts from this blog

Making Dahi Without Starter | बिना जामन के दही | How to Make Curd at Home Without Curd

Ever imagined how to make curd without curd (with almonds) बिना जामन के दही ? Ravneet Bhalla tumne jeera se dahi kaise jamaya? well, jeera ek natural prebiotic hai jo friendly bacteria ki growth kp support karta hai..jinhe hum probiotics kehte hai..wahi kaam jeera doodh ko ferment karne mei karta hai Yes, **jeera (cumin seeds)** is considered a **natural prebiotic**.  How Jeera Acts as a Prebiotic Prebiotics are non-digestible components in food that serve as **nourishment for beneficial gut bacteria**. Jeera contains certain **oligosaccharides and dietary fibers** that pass through the upper digestive tract undigested and reach the colon, where they **stimulate the growth and activity of healthy gut flora**, particularly **Bifidobacteria and Lactobacilli**. Research-Based Benefits of Jeera as a Prebiotic 1. **Gut Microbiota Modulation**: Compounds in jeera support the growth of friendly bacteria, helping balance the gut microbiome. 2. **Improved Digestion**: Regular intake may he...
Post a Comment
Read more

Is Tandoori roti good for health [NO, it Isn't But I eat soft oil-free wheat tandoori chapatis daily]

Tandoori roti is delicious and quite addictive too, but is it good for your health?Is there something called tandoori roti health risk? Yes and no.  Yes, if you order it outside.  What is tandoori roti made up of? The reason these Indian flatbreads have earned a bad reputation is that they are made with maida or refined flour, which is only empty calories. Then they use dalda or hydrogenated fat to make the roti soft. remember, tandoori roti is an addiction and I am addicted to it but one made at home with wholesome ingredients.  How to make tandoori roti at home At home, making quick tandoori roti on tawa is a breeze!   so here's how I do it to avoid all the health risks associated with restaurant tandoori roti. we can easily make soft atta tandoori roti on tawa too. yes, tandoor cooking is good but maida isn't.  start by adding water to a bowl. throw in methi powder and flaxmeal. You can skip both if you want. but I suggest adding the two ingredients in y...
Post a Comment
Read more

Carrot Kanji Recipe [Indian Probiotic Drink for A Healthy Gut, Digestive Recipe]

  Red Carrot Kanji Recipe| Carrot Kombucha (Gajar Ki Kanji Benefits Gut, Digestive Health) This red carrot kanji recipe takes inspiration from Deepti Agarwal's black carrot kanji recipe, which is her nani's recipe. Here's my trial with kanji..I have made it with red carrot alone. Yes, the Punjaban in me loved the spicy & tangy probiotic. Super yum and Healthy Thanks dear for inspiring me to try the gut-friendly drink. homemade red carrot kanji recipe indian probiotic Is Carrot Kanji good for health and how do you make red carrot kanji at home? Here's presenting lal gajar ki kanji recipe inspired by my dear friend Deepti Aggarwal's black carrot kanji recipe, which is her heirloom recipe and has been in her family for generations. Is Kanji alcoholic? No, fruit turns into alcohol if it is left in a bath of water enclosed in a jar. Here we are not closing the lid; rather, tying a cloth for oxygen inflow, which prevents kanji from becoming alcoholic. What is Kanji ma...
1 comment
Read more