Moong dal halwa, and that too quick? Well, everything is possible if you have the will. This vegan moong dal halwa is a blend of 3 ingredients- yellow lentils, raw cane sugar, and sunflower oil, which gives you a lip-smacking dessert. instant moong dal halwa If you love moong dal halwa, just like me, you will instantly fall in love with the vegan version. Did I say instant? Well, it is an instant moong halwa that needs no introduction. What's so special about this vegan moong halwa recipe? This moong dal halwa: Uses no white sugar Uses no dairy Is 100% vegan recipe Requires no soaking Doesn't need constant stirring This is one of the easiest and quickest moong halwa recipes ever. Did I say yummiest? Awesome would be an understatement for this. No, I am not exaggerating, but this is a fact about this simplest of moong halwa recipes vegan, butter free sugarless. Either trust my words or try it to believe this simple moong dal halwa
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