Skip to main content

NO KNEAD Sourdough Bread India With 100% Whole Wheat Starter [MOIST FLAVORFUL YEAST-FREE BABKA in Air Fryer]

Have you ever tried making a sourdough babka bread in India? Here's presenting my experiments with 100%whole wheat sourdough starter bread in India. What stands out in this sourdough bread is that it is
  • chemical free
  • loaded with all the good things
  • packed with nutrients
  • no knead
  • easy to make.
atta bread mini sourdough india

whole wheat sourdough bread Indian babka recipe
EASY HEALTHY & YUMMY
You literally can prepare the dough at night and bake it the next day in the morning, the small sourdough loaf with whole wheat in India will taste yum.

I have fallen in love with sourdough baking in India. So I decided to bake kulchas this time with sourdough. However, one whole wheat babka post from Satinder Wadhwa ji was instrumental in pushing me toward getting a little creative with my sourdough bread. So the idea of kulcha was dropped and I decided to bake a whole wheat bread with sourdough instead.


wheat sourdough bread in airfryer india atta bread without yeast

Can I get the link to whole wheat sourdough bread online India ? Here's my experiment with 100% whole wheat sourdough bread.


Are you a sourdough expert?

Well, I am a sourdough novice - taking baby steps into the deep ocean of whole wheat sourdough bread baking. But with the results that I have got, I am loving it already and plan to exploit the world of sourdough further.
I will continue to share my sourdough bread experiments with whole wheat and gluten-free flours with you. Keep watching this space for more healthy recipes in airfryer (India).

More sourdough recipes

100%whole wheat sourdough recipe that tastes not sour

How to make no-knead sourdough bread India with whole wheat starter


Ingredients
1 cup- 240ml
1/2 cup- whole wheat flour
3 tbsp- chickpea flour
2 tbsp- whole wheat starter
1/4 tsp salt + little extra for filling
1 tsp- honey or golden syrup with jaggery (check recipe here)
4 tbsp- water
1 tsp- extra virgin olive oil

Mix all ingredients starting with water and starter. Then add salt, honey, and chickpea flour.
Stir in whole wheat flour until the dough comes together. Refrigerate overnight or for at least 5-6 hours.
Then remove from the fridge. Cover with a kitchen towel.
Set aside for rising. Mine took 4 hours since it is cool here due to heavy rainfall.

Meanwhile, let's prepare the filling.
Ingredients for sourdough bread in airfryer (india)
1 cup- mint leaves
2 tbsp- hung curd or cheese or butter
jeera or cumin seeds
black salt
red chilli or black pepper or nothing at all
You may use any flavoring
1 tbsp- sesame seeds

Grind everything to paste and set in the refrigerator.
Let's assemble everything

1 tbsp- flax meal
1 tsp- desiccated coconut powder (here's how to make coconut flour at home in airfryer)
Sprinkle flax meal on a rolling board.
Spread the dough gently. Turn into a ball and push and pull for 2-3 minutes to generate tension and tighten it up a bit.
Then roll it out with hands, pressing gently.
Spread coconut flour and then the mint filling.
Roll into a log as shown in the video.
Cut into two halves. Separate both sides.
Then start plating - one over another like a criss cross.
Grease a baking tray and drop the babka bread, making a circle. Mine resembled an octopus at this stage.
Let it rise for 30-45 minutes (covered with a towel).
Preheat oven, airfryer, convection, otg to 180 degrees for 10 minutes.
Brush the bread with little milk or extra virgin olive oil or butter.
Bake for 25 minutes at 180 degrees.
Then brush with olive oil and bake again for 5 minutes at 200 degrees.
Remove from the airfryer and cover with a moist kitchen towel for 30-60 minutes.
Cut into pieces and enjoy 100% whole wheat sourdough bread in India ( airfryer recipe).



Sourdough semolina buns or dinner rolls recipe


How to make a sourdough starter with whole wheat for beginners





Rava dhokla with sourdough no eno/soda recipe:



100%whole wheat sourdough crackers recipe:





If you are looking for whole wheat sourdough starter recipe, then this channel has one of the easy peasy sourdough starter India recipes.


How to make besan from chana dal at home

Additionally, if you do not want to buy bread for its chemicals, leveaners, bread improvers, artificial fragrances, and acidity regulators, then you ought to choose baking sourdough bread in India, which is not too sour to your taste buds. The sourdough bread on this channel was an experiment and ended up being one of the yummiest breads ever.

Q. Can you give a basic sourdough bread recipe India?

Check the sourdough bread starter recipe India shared above.

Q. Do you have an easy sourdough recipe India?

Perhaps the sourdough babka is the easiest here since it is no-knead too. If you are looking for a bread recipe that tastes like normal bread, then try out the whole wheat small sourdough loaf I have shared above.

Q. I do not have a bread tin and want to make a small sourdough loaf. Can you help?

Well, I bake in an airfryer in India. So my breads are small in size. Try out this no-knead sourdough babka loaf with whole wheat.

Q. I want to learn how to make sourdough starter with whole wheat. Can you help?

I have shared a detailed step-by-step sourdough starter guide on the channel. There are video tutorials to make sourdough starter with whole wheat that does not get sour. Check it out here. I have also shared a sourdough starter maintenance guide to make your starter less sour or completely eliminate sourness.

I am posting below all sourdough starter videos to make your own 100% whole wheat sourdough starter at home:

The complete sourdough starter guide in India:

How to maintain sourdough starter in india?




Sourdough starter India day1:

Sourdough starter India day 2:


Sourdough starter India whole wheat bread day 2(second feed)


Sourdough starter India day 3 


Day 4 sourdough starter India series

Day 4 second feed 

Day 5 sourdough starter india series

Day 5 feed 3:


Day 6 sourdough starter status update 


Comments

Popular posts from this blog

How To Make Weight Loss Cookies With Oatmeal | Diet Biscuits | Crispy Weight Loss Cookie Recipe Easy No Oven | Airfryer

Weight loss cookie recipe is hee - sugarfree, baking powder/soda free. Who says you cannot munch on cookies when on a diet? Of course, people will tell you a thousand tales to avoid calorie-laden cookies. But what if weight loss cookies are homemade with the best of ingredients available? weight loss cookies: a simple cookie recipe| airfryer cookies Okay wait! What does a weight loss regimen look like? What is the best food to eat on a diet? Which foods are best avoided for weight loss? Well, not a simple question, right? Worry not! This blog will help you find the key to living healthy following a healthy lifestyle. We live, eat, and talk healthy!! It's anywhere, anytime health on our minds. Of course, the only drawback is we do not breathe healthy, for there are so many pollutants in air these days that you cannot step out of your home without a burqa!!  Anyway let's come back to the w eight loss cookies recipe. Did I tell you this is a no baking p

Sugarless Besan Ladoo : A Healthy Chickpea Gluten Free Recipe

besan ladoo Is chickpea gluten free? This is one of the most common question asked by few besan lovers. I have always been fond of besan (gram flour) ladoos. But hubby doesn't find them interesting enough to relish them. Yes, I am not joking. He loves boondi ladoos. So I have never tried making besan ladoos before. This Diwali, I wanted to give my favorite ladoos a try. But yes, the health freak in me questioned whether I was really prepared to give in my health goals to relish my favorite besan ladoos. Then the thought of giving a twist to these ladoos struck my imagination. The rest is history - the besan ladoos use just 1 tbsp of ghee (clarified butter) with no SUGAR. Yes, I have given myself the freedom to substitute sugar with dates in this recipe as well. Dates lend subtle sweetness to the recipe! So you can enjoy the delicacy guilt free! To my surprise, when I offered hubby to taste them, he said "these are really good." Need I ask for more? But

Harmful Effects of Artificial Food Colors [How To Make Natural Colors at Home]

Artificial food colors make food look more appealing. Brightly colored foods attract the attention of consumers, especially children. You might not be aware of the risks and dangers of artificial food coloring on your health. food color dyes: source wikimedia commons Do you know color additives are synthesized from petroleum byproducts? Artificial food dyes are also sourced from raw materials obtained from coal tar. Since they are cheaper and more stable under intense heat and light conditions, artificial colors have become widely popular in the food industry. They may be used to standardize the color in products that may lose color during the production process. Food dyes make artificially flavored foods look more appealing. Artificial colors are often added to certain food products to intensify their natural color. You might find Red #40 in foods that do not contain real fruit (cherries or strawberries) but use artificial fruit flavors. Most common " colored &q