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How can I make soft paneer at home Without Lemon? Which milk is best for paneer? How much paneer do you get from 1 Litre milk?Can you make paneer from curd?

 How is paneer prepared? How can I make soft paneer at home? Is homemade paneer better? How much paneer do you get from 1 Litre milk?

Can we eat paneer daily? Is paneer good for health? Why do we chill paneer in chilled water? Can you make paneer from curd?

How much paneer can be made from 1 litre skimmed milk? How much milk do I need for 100g paneer? How many Litres of milk make 1kg of cheese? How much curd can we get from 1 litre milk?

This post answers all of your questions:

how to make paneer at home from milk?

 how to make paneer with yogurt?

 how to make paneer at home without lemon?

 how to make paneer at home?

 How is paneer prepared? How can I make soft paneer at home without lemon? Can I make paneer from curd? An absolute yes. This paneer making video shows how much paneer do you get from 1 liter milk.

How to make soft paneer at home

The pasterurized milk that I use has 4% fat and gives me soft, delicious paneer cubes.

Boil 1 liter of milk. Stir in 1 tbsp of apple cider vinegar or lemon juice or 2 tbsp of curd.

Keep stirring. If the milk still does not curdle fully, which often is the case with psteruized milk, add 1 tbsp more of vinegar or lime juice and 2 more tbsp of curd (but add 1 tbsp at a time)

The milk should curdle easily. Once the chenna separates from the milky water, known as whey, it's time to strain it using a cotton cloth, just like my nani used to do.

Rinse the homemade paneer with cold water to remove any smell of vinegar. If you make chenna with curd, you may or may not wash it. 

Immediately press the chenna under heavy weight so that any excess moisture is released.  

After an hour, you may shift it to the fridge and remove any whey that separates from paneer after pressing it under weight.

Cut homemade paneer into pieces and enjoy an array of delicious paneer recipes at home. I hope you liked the easy paneer making recipe. If you did, give Ravneet Bhalla a thumbs up and share your favorite paneer recipe in comments. Take care. 


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