Skip to main content

Eggless Wheat Banana Cake


 Do you love banana cake? Perhaps you love bananas or cakes or both. What if we combine both? Loaded with the goodness of fiber-rich oats, bursting with roasted nutty flavors, and smelling of fruity haven, this eggless wheat banana cake is a must try.
wheat banana cake eggless

 One try at this banana cake and you will be addicted. Yummy, fruity, and nutty, this eggless cake recipe is very simple - perfect for beginners.
eggless banana cake with whole wheat

My previous attempts at making an eggless banana cake weren't as successful as this one. I really wanted to get perfect with this eggless cake recipe with banana. Voila! Today was the day when I got it right. The eggless banana cake is yummy and tastes just like the fruit cake we used to buy from the market.

I did add coconut to the recipe, but I do not feel the need to include it, since the banana taste overpowers that of coconut. So it is completely optional whether you want to include coconut.
whole wheat cake recipe with banana

Here's the simple cake recipe with whole wheat and banana:
banana cake with atta


Ingredients

1 cup- wheat flour
1/2 cup- oatmeal/powdered oats
3 bananas pureed
2-3 tbsp-gur/ jaggery powder/sugar powder (more or less depending on your taste)
2 tbsp-ghee/butter
1 tbsp-oil
1/4 cup- dahi/curd
1/4 tsp- cinnamon/dalchini
almonds/nuts of your choice
1/4 cup- fresh coconut (optional)
1/2 tsp- baking powder (I did not add baking powder; instead added 3/4 tsp of baking soda and lime juice)
3/4 tsp- baking soda
1/2 tsp- lime juice

How to make Oatmeal delicious: Eggless Banana atta cake Procedure


  1. Preheat oven (mw convection) at 180 degrees for 10 mts.
  2. Sieve wheat, baking powder, and baking soda four-five times. Keep aside.
  3. Puree bananas with oil, dalchini, butter, curd, and gur in a blender/food processor/grinder.
  4. Mix coconut with flour and then gradually fold dry and wet ingredients together.
  5. Throw in the nuts.
  6. It will be a loose sticky dough.
  7. Take a greased baking pan and pour the dough.
  8. Bake for 25-30 mts at 180 degrees.
  9. Let the cake cool down and then remove from the pan on a cooling rack.
  10. Cut into slices and enjoy eggless wheat banana cake.
Feedback on eggless banana cake with whole wheat flour:



Comments

Related Posts Plugin for WordPress, Blogger...

Popular posts from this blog

How To Make Weight Loss Cookies With Oatmeal, No Baking Powder

Who says you cannot munch on cookies when on a diet? Oc course, people will tell you thousand tales to avoid calorie-laden cookies. But what if cookies are homemade with the best of ingredients available?


Okay wait!

What does a weight loss regimen look like? What is the best food to eat on a diet?
Which foods are best avoided for weight loss?

Well, not a simple question, right?

Worry not! This blog will help you find the key to living healthy following a healthy lifestyle.
We live, eat, and talk healthy!!

It's anywhere, anytime health on our minds.
Of course, the only drawback is we do not breathe healthy, for there are so many pollutants in air these days that you cannot step out of your home without a burqa!! 

Anyway let's come back to the weight loss cookies recipe. Did I tell you this is a no baking powder cookie recipe?





If you are on a diet, one ingredient you MUST include in your meal plans is - oatmeal.
There is no substitute - trust me!
The fiber-rich oatmeal is a blessing for us …

Eggless Sponge Cake Without Baking Powder, Soda, Self-Raising Flour

When you are able to bake an eggless whole grain sponge cake without baking powder or soda or self-raising flour, your happiness knows no bounds, right? You might be wondering whether there is something like eggless baking without baking powder or soda. Well, this was exactly what I had been thinking until I tried this eggless cake without baking powder today. What started as an experiment has worked out wonders for me. If baking without baking powder interests you, then you will be a permanent visitor here, for we think, live, and eat healthy and primarily focus on baking without baking powder or soda.

Although I have baked it in my convection, you can bake cake without baking powder in cooker too.


I was trying to hone my cake baking skills while learning a few baking basics. Then struck this idea of baking a cake without baking powder or baking soda. A loved one is suffering from histamine sensitivity, and these chemical agents trigger urticaria, which gives me goosebumps. So I dec…

Instant Aam Papad (Sada) With Jaggery: Sweet & Tangy Mango Slices

Aam papad has been a hot favorite since childhood. I do not remember how many times I have enjoyed these sweet & tangy mango sheets, though no one from my mom's side ever tried making them at home. After marriage, my mother in law, who is an awesome cook, made these savory & sweet mango pulp slices for me. I must tell that she makes the best mango pickle in the world - which is both sweet & sour. She made two buckets full for me after she found that I love aam achaar.

Who does not like sweet and tangy mango leather? Our generation has grown up relishing aam papad- wonder what all the present generation is missing out on! So this instant aam sada or papad recipe was born after my dear friend Poonam Bachhav had shared her aam papad post. Her post was the ultimate trigger for me to come up with my own instant Odia version. Poonam is the real Annapurna. I love the way she picks healthy ingredients to cook up deliciousness in the kitchen. Poonam blogs at Poonam Bachaav dot…

Authentic South Indian Recipes

Authentic South Indian Recipes
If you love south Indian food, do not leave without checking this page. Dedicated to Chitra Balachander, a south Indian homemaker, the page is all about taking a journey into her south Indian kitchen. Travel with me to her kitchen to savor traditional south Indian food.

North Indian Punjabi Recipes

North Indian Punjabi Recipes
If Punjabi recipes tempt your taste buds, then this page is a must-visit. Take a peep into Anita Chahal aunty's kitchen and see what authentic Punjabi food is all about. You will also find fusion recipes from Anita aunty's Punjabi kitchen. Not to mention, she has started to share OPOS recipes as well.