Skip to main content

Healthy Diwali Snacks Recipe [Serve Your Guests With A Methi Atta Oats Marori Baked in Airfryer]

The festival season is already here and we want to indulge in Diwali savories and sweets, right? but why indulge in guilty eating of unhealthy snacks when homemade is healthy and can be made even healthier with the choice of ingredients. exclude maida or refined ingredients and say hello to wholesome foods that pack a powerful punch of nutrients, for example, this oats atta mathri recipe. 


We all want to indulge in Diwali snacks and savories but in a healthy avatar.  Let's make a healthy methi twister recipe, which is crispy and flaky. For this healthy recipe to make whole wheat mathri recipe, you need:


Ingredients

1 cup= 240 ml

Serves= 18 twisters

3/ 4 cup- whole wheat flour

1/4 cup- oats flour

1 tsp- salt

1 tbsp- kasuri methi

4tbsp- ghee

1/4 cup water

2 tbsp besan/chickpea flour

1 tsp ajwain (carom seeds)


How to make Healthy Indian Snack Mathri in Airfryer for Diwali 



Start with mixing 2 tbsp ghee with 1 tbsp besan . Whip with hands or hand whisk until looks light and fluffy. Keep aside.

Now let's add 2 tbsp of ghee to the flours. Add salt, kasuri methi and ajwain. Rub ghee into the flour with hands until it looks incorporated. Take some of the buttered flour mix into your fist. If it holds its shape, it's ready. Sift this flour using a sifter.

Start adding water. I required 1/4 cup of water to make a soft dough. Water amount might vary from one flour to another. Keep aside for 10 minutes.

After 10 minutes, knead the dough for 1 minute.

Now make small balls of the dough.

Roll out each ball as thin as you can.

Rub the besan ghee mix on top of one chapati and then place another over it.

Again rub besan paste on this roti. Repeat the process until you have greased all rotis.

Roll out gently with a rolling pin.

Apply besan paste again. Make a fold from one end. Fold from another end again one over the other.

Make a parcel by folding the vertical side until mid way. Repeat with the opposite end. Do not fold over the other end. Just keep both folds parallel.

Apply the besan paste all over. Refrigerate for 30 minutes.

Then dust some flour on the dough and roll out gently.

Cut the ends from all side. Cut into rectangles.

Take one piece and twist it from the middle.

Give shape of choice.

Preheat airfryer to 160 degree c for 5 minutes and if you want to bake in oven, otg or convection, preheat them for 10 minutes.

Bake methi twisters at 160 deg c for 20-25 minutes or until they look golden.

While the methi marori is baking, your home will be filled with the aroma of kasuri methi.

Remove from the airfryer.

Let cool if you have the patience. Enjoy crispy puffed methi twisters with a healthy twist. 

What more do you want?

More Healthy Diwali Sweets and Snacks Recipes in Airfryer

Bake dodha burfi as a sweet treat for Diwali

For cake lovers, make a healthy dalia cake for kids

Baked peanuts in Airfryer (Healthy Snack for Diwali guests - makes an equally awesome gift idea too)


Diwali cookies recipe (healthy oats biscuits in airfryer)

Jowar Teething biscuits (Diwali gift for infants )

Biscuit Roti or sweet atta kachori in airfryer (gift your loved ones with a healthy sweet this Diwali)


Healthy Diwali snacks recipe ideas (baked paneer masala in airfryer)

A Healthy Diwali gift idea for loved ones (Baked atta bhakarwadi in airfryer)

Gluten-free recipe of mathri for gluten insensitive guests (ragi mathri recipe in airfryer)

Diwali Meal Planning (Healthy Gluten-free Jowar Paneer Paratha)

Diwali cookies with oats for kids (a healthy gift idea - granola biscuits)

Di

Healthy besan burfi in airfryer for Diwali gift

Healthy sugarfree Diwali snacks in airfryer



Comments

Popular posts from this blog

How To Make Weight Loss Cookies With Oatmeal | Diet Biscuits | Crispy Weight Loss Cookie Recipe Easy No Oven | Airfryer

Weight loss cookie recipe is hee - sugarfree, baking powder/soda free. Who says you cannot munch on cookies when on a diet? Of course, people will tell you a thousand tales to avoid calorie-laden cookies. But what if weight loss cookies are homemade with the best of ingredients available? weight loss cookies: a simple cookie recipe| airfryer cookies Okay wait! What does a weight loss regimen look like? What is the best food to eat on a diet? Which foods are best avoided for weight loss? Well, not a simple question, right? Worry not! This blog will help you find the key to living healthy following a healthy lifestyle. We live, eat, and talk healthy!! It's anywhere, anytime health on our minds. Of course, the only drawback is we do not breathe healthy, for there are so many pollutants in air these days that you cannot step out of your home without a burqa!!  Anyway let's come back to the w eight loss cookies recipe. Did I tell you this is a no baking p

Sugarless Besan Ladoo : A Healthy Chickpea Gluten Free Recipe

besan ladoo Is chickpea gluten free? This is one of the most common question asked by few besan lovers. I have always been fond of besan (gram flour) ladoos. But hubby doesn't find them interesting enough to relish them. Yes, I am not joking. He loves boondi ladoos. So I have never tried making besan ladoos before. This Diwali, I wanted to give my favorite ladoos a try. But yes, the health freak in me questioned whether I was really prepared to give in my health goals to relish my favorite besan ladoos. Then the thought of giving a twist to these ladoos struck my imagination. The rest is history - the besan ladoos use just 1 tbsp of ghee (clarified butter) with no SUGAR. Yes, I have given myself the freedom to substitute sugar with dates in this recipe as well. Dates lend subtle sweetness to the recipe! So you can enjoy the delicacy guilt free! To my surprise, when I offered hubby to taste them, he said "these are really good." Need I ask for more? But

Harmful Effects of Artificial Food Colors [How To Make Natural Colors at Home]

Artificial food colors make food look more appealing. Brightly colored foods attract the attention of consumers, especially children. You might not be aware of the risks and dangers of artificial food coloring on your health. food color dyes: source wikimedia commons Do you know color additives are synthesized from petroleum byproducts? Artificial food dyes are also sourced from raw materials obtained from coal tar. Since they are cheaper and more stable under intense heat and light conditions, artificial colors have become widely popular in the food industry. They may be used to standardize the color in products that may lose color during the production process. Food dyes make artificially flavored foods look more appealing. Artificial colors are often added to certain food products to intensify their natural color. You might find Red #40 in foods that do not contain real fruit (cherries or strawberries) but use artificial fruit flavors. Most common " colored &q