|garlic changes color|
More often that not, most people throw away this type of garlic, fearing health risks. But the color change in garlic is no reason not to use this immensely beneficial herb.
|garlic color change|
The age of the garlic may determine whether it will change color when pickled or cooked or even kept in sunlight. The garlic is perfectly safe to eat, and will retain the same taste.
So the next time your garlic changes color, do not throw it. Consider using it in the same way as you have been using it for consumption and derive immense benefits of garlic.