Eat This Sweet for the Festivals [INSTANT Jowar Poha Laddu With Jaggery No OIL. NO cooking]

Wondering how to include more protein in your diet? Well, here's a short-shot way to do so! If you have a sweet tooth, then go for this quick protein laddu with jowar poha. Aray festival season bhi to start ho gaya hai. flavored with nature's favorite spices, this jaggery laddu requires no cooking literally. so let's get right into the recipe to make poha laddu with sorghum flakes.

You will need to dry roast or air fry 2 cups of jowar flakes at 160 deg c for 8 minutes.
Now pulse to powder along with 1/8 tsp black pepper powder and 1/4 tsp of green cardamom powder.
It's time to blend the flavored powder with 1 cup of fresh coconut.
Add jaggery to the blender and blend again.
Your coarse powder for laddu is one step away. If you want, just stop it here. Or make more nutritious and flavorful additions.
I chose to add 1/2 cup of pistachio. Pulse to powder and mix with the laddu premix.
Chalo ji, ho gaya.
Let's mix it all together and shape the mix like a laddu.
a healthy sweet treat is ready. or kya chayeye!
if the easy jowar jaggery laddu recipe gave you a reason to smile, hit the like and share button. please subscribe to the channel if you are new to the healthy with Ravneet Bhalla space. take care until we meet next. bye bye

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