Now Tomatoes Will Never GO Bad (Unique Tomato Storage Idea by Anita Chahal Aunty)

Now TOMATOES Will Never Spoil [Anita Aunty's Secret Tomato PRESERVATION Technique is Out) This is my favorite tomato storage idea. What are your favorite tomato storage tips? Please share.

This recipe belongs to Anita Chahal aunty, who had shared it in my group. I love her healthy easy recipes and have dedicated a page to her on my blog How to make Tomato Squash that stays good for 6 months? BEST trick To Preserve Tomatoes your queries: How do you store tomatoes for longest? Do tomatoes last longer in the fridge or on the counter? How is fresh tomatoes stored? how to store tomatoes for months tomato storage container how to store tomatoes for 6 months how to store tomatoes in freezer? in that case, you can rinse tomatoes, pat dry with a kitchen towel and then store in ziplock or make tomato puree and then shift to the freezer in ice tray how to store whole tomatoes in the fridge? Tomatoes will spoil easily in summers. how to store tomatoes in the fridge how to keep cherry tomatoes fresh longer how to store tomatoes for long time without fridge tomato squash, tomato storage methods, tomato storage ideas, tomato storage tips, tomato storage techniques, how to store tomatoes, how to preserve tomatoes for long, tomato squash recipe, how to make tomato squash, tomato preservation methods tomato preservation techniques tomato preserving ideas how to make tomato squash recipe how to preserve tomatoes how to preserve tomatoes in fridge how to preserve tomatoes for long time how to preserve tomatoes

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Can we use the soaked water for millets? Does millet need to be soaked?

Do millets contain anti-nutrients? Yes, they do. In fact, all whole grains, including oats, contain phytates, which bind to minerals and make their absorption difficult for the body. Soaking is the first step toward reducing anti-nutrients from millets. Soak for at least 6-8 hours to make digestion easier. Discard the soaked water and then proceed to the next step of cooking. Remove foam from top to reduce gassy elements from millets. why you should not eat millets unsoaked #shortsfeed #shortsvideo #shorts Is it necessary to soak millets? How long do you need to soak millet? Can you eat soaked millet? How long does millet take to digest? Why soak millets for constipation benefits of soaking millet how to soak millet overnight little millet soaking time should foxtail millet be soaked before cooking how long should millet be soaked foxtail millet soaking time can we use millet soaked water Unlocking Millets' Nutritional Potential Through Soaking Beyond enhancing taste and textur

Making Dahi Without Starter | बिना जामन के दही | How to Make Curd at Home Without Curd

Ever imagines how to make curd without curd (with almonds) बिना जामन के दही ? Well, I am sure such use of almonds as a curd starter is nowhere in your thoughts, right? Perhaps we are not used to thinking on these lines until it happens incidentally and you want to share your experiment with others. I am happy to say that I have experimented with making curd without starter and it gives me creamy and sweet curd. बिना जामन के दही | How to Make Curd at Home Without Curd A Little About my Curd Love Give me a bowl of rich, creamy curd and I do not need anything else on my dining table. Perhaps as a Punjabi, born and brought up into a Punjabi family, I have that special love and fondness for curd. My parents have inculcated in me good eating habits - home food is the best, they would day, preach and practice. This has become ingrained in my thoughts. I detest outside food, and yes, I dub it as market junk. One reason I love all homemade stuff - mommade food is the best. But w

Is Tandoori roti good for health [NO, it Isn't But I eat soft oil-free wheat tandoori chapatis daily]

Tandoori roti is delicious and quite addictive too, but is it good for your health?Is there something called tandoori roti health risk? Yes and no. Yes, if you order it outside. What is tandoori roti made up of? The reason these Indian flatbreads have earned a bad reputation is that they are made with maida or refined flour, which is only empty calories. Then they use dalda or hydrogenated fat to make the roti soft. remember, tandoori roti is an addiction and I am addicted to it but one made at home with wholesome ingredients. How to make tandoori roti at home At home, making quick tandoori roti on tawa is a breeze! so here's how I do it to avoid all the health risks associated with restaurant tandoori roti. we can easily make soft atta tandoori roti on tawa too. yes, tandoor cooking is good but maida isn't. start by adding water to a bowl. throw in methi powder and flaxmeal. You can skip both if you want. but I suggest adding the two ingredients in your chapatis and brea

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