Skip to main content

3-Ingredient Cookies for Kids Without Baking Powder: Paro Atta Cookies for Toddlers/Healthy Whole Wheat Cookies


Are you looking for children's favoirte cookie recipes without baking powder? Or you are interested to bake easy 3-ingredient cookies for kids? Well, there's a lot that goes into baking healthy stuff, right?

When you want to bake for kids, you have got to watch out the ingredients closely.
What kind of fat is good for kids?
What type of flour should be used?
Do we need more fiber?
Will this particular ingredient work in a kid-friendly cookie recipe?

Of course, you don't want to include anything that would go against the health of your tiny tot and turn the cookie unhealthy. Well, if you, too, are looking for a healthy cookie recipe for kids, your wishes have been granted here. My parents were returning to their home so I wanted to make healthy biscuits for everyone, especially my little 2-year-old niece Paro. So what next? Thus sprung upon the idea of these Paro cookies without baking powder or teething biscuits or 3-ingredient cookies for kids without baking powder, soda.
paro cookies with whole wheat: kid-friendly cookies: 3 ingredient cookies for kids without baking powder,soda

I am sure this simple cookie recipe will work for your little one too, for it uses just 3 ingredients -

 1 cup = 235 ml =16 tbsp
Whole  wheat flour -1/2 cup +2 tbsp (if you choose to bake with butter, you may need 2 tbsp extra - total of 3/4 cup flour)
Solid Ghee/butter/cream or malai- 4 tbsp (malai is the cream that settles on top of boiled milk)
Jaggery powder-4 tbsp(more or less depending on your taste)
Cardamom powder for flavor (optional) or organic vanilla powder

So this is the ingredient list - small, right?
On top of it, these ingredients are available in every home.
Most importantly, these kid-friendly cookies are done in a jiffy.
So what more do you want?
kid-friendly cookies: teething biscuits with whole wheat no raising agents
What better way to get your kid to eating cookies than this?
A healthy homemade teething biscuit that will help you develop a taste for homemade cookies in your tiny tot.
I am sure you won't mind your kidoo requesting for another batch of healthy homemade atta cookies, will you?

kid-friendly cookie recipe eggless sugarless:teething biscuits



So let's start with this simple cookie recipe, which is healthy, filling, and flavorful without artificial flavors.
We have already listed the ingredients on top.

A Little about Paro- my niece and her favorite Kid-Friendly recipes prepared for her by bhua:
Paro is not her real name. It is only how I have been calling her since her birth. She responds to this name.
My 2-year-old Paro loves everything bhua makes. She is deeply attached to both her bhuas. I have baked many cookies for her. Her most favorite ones were the nankhatais without baking powder/soda.
She also fell in love with multigrain bourbon biscuits made by her bhua.
The whole wheat coconut cookies were also a hit with her.
How can I forget the oats chocolate kulfi for kids or even homemade chocolate that I made for her?
I remember how Paro literally fought with her mom to get a taste of oats kulfi.

Here's how to make Eggless kid-friendly atta cookies at home


Take a bowl.
Add malai or solid ghee to it. I have used malai or cream. You can also use butter here for a buttery flavor.
Throw in dry jaggery powder. Make sure there are no grits of jaggery. If it does have, run the jaggery in a processor or grinder and powder it. This will ensure that jaggery does not ooze out from the cookies while baking.
Whisk jaggery and malai/ghee until the mix looks light and fluffy. Add cardamom powder.
Sift wheat flour in a separate bowl 3-4 times.
Stir whole wheat flour into the ghee-sugar mixture.
It should be a loose, sticky dough. If it looks tight or dry, add 1-2 tbsp of milk.
DO NOT KNEAD. The idea is to mix everything with a spoon or spatula and leave it covered for 20-30 minutes. 
Preheat the oven or convection to 170 degrees. I have airfried the kid-friendly cookies. Preheat the airfryer for 5 mins.
Roll out the dough like a thick chapati on a flat surface.Do not keep these cookies too thick or too thin.
Use a cookie cutter to cut shapes and bake the kid-friendly cookies for 12 mins or until the sides start to brown.
Allow the kid-friendly atta cookies to cool down before sharing these baked beauties with your tiny tot.
Do not forget to write to me about your kid's experience with these simple cookies for kids!

Feedback on 3 ingredient toddler cookies:


feedback on healthy cookies for toddlers, kids

Comments

  1. The kid friendly cookies look stunning Ravneet and the three ingredient recipe sounds like a breeze..Paro is so lucky to have a bua like you :)

    ReplyDelete
    Replies
    1. Awww...your words sound like music to my ears, Poonam dear. Thanks for being so kind to me.

      Delete

Post a Comment

Popular posts from this blog

Making Dahi Without Starter | बिना जामन के दही | How to Make Curd at Home Without Curd

Ever imagines how to make curd without curd (with almonds) बिना जामन के दही ? Well, I am sure such use of almonds as a curd starter is nowhere in your thoughts, right? Perhaps we are not used to thinking on these lines until it happens incidentally and you want to share your experiment with others. I am happy to say that I have experimented with making curd without starter and it gives me creamy and sweet curd. बिना जामन के दही | How to Make Curd at Home Without Curd A Little About my Curd Love Give me a bowl of rich, creamy curd and I do not need anything else on my dining table. Perhaps as a Punjabi, born and brought up into a Punjabi family, I have that special love and fondness for curd. My parents have inculcated in me good eating habits - home food is the best, they would day, preach and practice. This has become ingrained in my thoughts. I detest outside food, and yes, I dub it as market junk. One reason I love all homemade stuff - mommade food is the best. But w...

Is Tandoori roti good for health [NO, it Isn't But I eat soft oil-free wheat tandoori chapatis daily]

Tandoori roti is delicious and quite addictive too, but is it good for your health?Is there something called tandoori roti health risk? Yes and no.  Yes, if you order it outside.  What is tandoori roti made up of? The reason these Indian flatbreads have earned a bad reputation is that they are made with maida or refined flour, which is only empty calories. Then they use dalda or hydrogenated fat to make the roti soft. remember, tandoori roti is an addiction and I am addicted to it but one made at home with wholesome ingredients.  How to make tandoori roti at home At home, making quick tandoori roti on tawa is a breeze!   so here's how I do it to avoid all the health risks associated with restaurant tandoori roti. we can easily make soft atta tandoori roti on tawa too. yes, tandoor cooking is good but maida isn't.  start by adding water to a bowl. throw in methi powder and flaxmeal. You can skip both if you want. but I suggest adding the two ingredients in y...

Carrot Kanji Recipe [Indian Probiotic Drink for A Healthy Gut, Digestive Recipe]

  Red Carrot Kanji Recipe| Carrot Kombucha (Gajar Ki Kanji Benefits Gut, Digestive Health) This red carrot kanji recipe takes inspiration from Deepti Agarwal's black carrot kanji recipe, which is her nani's recipe. Here's my trial with kanji..I have made it with red carrot alone. Yes, the Punjaban in me loved the spicy & tangy probiotic. Super yum and Healthy Thanks dear for inspiring me to try the gut-friendly drink. homemade red carrot kanji recipe indian probiotic Is Carrot Kanji good for health and how do you make red carrot kanji at home? Here's presenting lal gajar ki kanji recipe inspired by my dear friend Deepti Aggarwal's black carrot kanji recipe, which is her heirloom recipe and has been in her family for generations. Is Kanji alcoholic? No, fruit turns into alcohol if it is left in a bath of water enclosed in a jar. Here we are not closing the lid; rather, tying a cloth for oxygen inflow, which prevents kanji from becoming alcoholic. What is Kanji ma...